Home recipeschickenchicken-seasoning-marinade
Spices used in this recipe
Click on a spice for
more information

Chicken Seasoning Marinade
Yield: 1 Serving
Reorder No. | Description | Amount |
---|---|---|
Water | 1/2 cup | |
107999 | GFS Vegetable Oil | 1/2 cup |
661686 | Champagne Wine Vinegar | 1/4 cup |
776963 | Trade East Canadian Chicken Seasoning | 2 Tbsp. |
673544 | GFS Chicken Breasts, boneless skinless | 2 - 3 lbs. |