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Pepper, White, Ground Allspice, Ground Pepper, Black, Restaurant Grind

Candied Pepper Pecans

Yield: 2 cups

Reorder No. Description Amount
405170Pan Coating SprayAs needed
507415Light Corn Syrup1/3 cup
108588Sugar2 Tbsp.
108308Salt1 tsp.
242179Trade East Restaurant Grind Black Pepper1 1/2 tsp.
513776Trade East Ground White Pepper1/8 tsp.
513601Trade East Ground Allspice1/4 tsp.
585068Large Pecan Pieces2 cups

Preparation Instruction

Wash Hands. Preheat oven to 325F. Spray baking sheet with cooking spray. Combine corn syrup, sugar, salt, Trade East Black Pepper, Trade East White Ground Pepper and Trade East Allspice. Add pecans; stir gently to coat. Transfer to prepared baking sheet. Bake pecans for 5 minutes; stir. Bake for 7 to 10 minutes more, stirring every 2 to 3 minutes. Transfer pecans to a sheet of foil. Separate nuts with a fork. Cool. Can be made 3 days ahead. Store airtight at room temperature.