Using Trade East Spices For Your Health
Add an explosion of flavor to your dishes without sacrificing nutrition! Trade East spices and seasonings provide the great flavor people expect in a way that meets today’s health-conscious demands. Using spices and seasonings in your cooking can offer bursts of flavor to a healthy diet. Use them in place of other ingredients to add flavor and reduce the fat, salt and even sugar in some of your recipes.
- Enhance the flavor of bland foods with pepper, curry powder and spice blends.
- Cinnamon, cloves, nutmeg, ginger and all spice will help you reduce or eliminate the need to add sugar to dessert or fruit dishes.
- Use salt-free spices and seasonings instead of table salt.
Low Sodium Spice Chart
Quick reference chart, featuring low sodium spices, designed to be used on a line or when creating recipes. Now it’s even easier to confidently create healthy recipes without sacrificing flavor.Printable Version