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Mustard, Ground Ginger, Ground Garlic Powder Sesame Seed, Black

Black Sesame Salmon

Yield: 8 Servings

Reorder No. Description Amount
107247GFS White Wine Vinegar1/4 cup
425079Soy Sauce2 Tbsp.
225614GFS Honey2 Tbsp.
292702GFS Vegetable Oil2 Tbsp.
224928Trade East Ground Mustard Seed2 tsp.
513695Trade East Ground Ginger1/2 tsp.
224839Trade East Garlic Powder1/2 tsp.
229570Trade East Black Sesame Seeds2 Tbsp.
680420GFS Sockeye Salmon Fillet, 6-8 oz.8 each

Preparation Instruction

Wash hands. Combine vinegar, soy sauce, honey, oil, mustard, ginger, garlic and Trade East Black Sesame Seeds. Add salmon and marinate for at least 1 hour. Refrigerate. Remove salmon from marinade; discard marinade. Broil or grill salmon 10-15 minutes or until fish flakes easily. Garnish with additional Trade East Black Sesame Seeds if desired.