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East Coast Seasoning

Macadamia Crusted Mahi-Mahi

Yield: 8 servings

Reorder No. Description Amount
175671Unseasoned Fine Breadcrumbs2 cups
867170Macadamia Nut Halves & Pieces2 oz.
195751Trade East East Coast Seasoning3 Tbsp.
517521Mahi Mahi Fillets, 6 oz.8 each
512109White Milk1/4 cup
107999Vegetable Oil1/4 cup

Preparation Instruction

Wash Hands. Pulse breadcrumbs, nuts and Trade East East Coast Seasoning in food processor until fine. Put in shallow pan. Pour milk in a separate shallow pan. Dip fish fillets into milk; and then coat fish in breadcrumb mixture. Heat oil in large saute pan. Add fish and fry 8 to 10 minutes or until well browned, turning once.