Spices used in this recipe Click on a spice for
more information

Six Pepper Blend Chef Seasoning Salt Cajun Seasoning

Six Pepper Snack Mix

Yield: 2 Gallons

Reorder No. Description Amount
191205Salted Butter Prints1 cup
109843Worcestershire Sauce3 Tbsp.
229580Trade East Six Pepper Blend1/4 cup
768812Rice Chex Cereal6 cups
768847Corn Chex Cereal6 cups
Wheat Chex Cereal4 cups
705489Toasted Oat Cereal4 cups
134990Roasted & Salted Mixed Nuts1 lb.
405180Mini Pretzel Twists8 cups

Preparation Instruction

Wash Hands. Melt butter; add Worcestershire sauce and Trade East Six Pepper Blend. Combine cereals, nuts and pretzels in a large bowl. Add butter mixture and toss to mix well. Spread on a sheet tray and bake at 200°F for 1 hour, stirring every 15 minutes. Cool completely and store in air tight containers.

Variation: For Cajun Snack Mix, substitute 2 teaspoons of Trade East Chef Seasoning Salt plus 2 teaspoons of Trade East Cajun Seasoning in place of the Trade East Six Pepper Blend.